Tropical Fruit Salsa
2 dl minced melon
1 mango, peeled and minced
1 papaya, peeled and minced
1/4 red bell pepper, minced
1/4 green bell pepper, minced
1 shallot, peeled and minced
2 ts balsamic vinegar
2 Tbs freshly-squeezed orange juice
1 Tbs freshly-squeezed lime juice
2 ts fresh ginger, peeled and minced
1/2 ts salt
1/2 ts light brown sugar
Mix all ingredients together in a bowl and let “set” in refrigerator for 1 hour.